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Every 100 grams of soursop fruit contains:
The plantation of soursop fruit is done on a limited scale in some of the sub-tropical regions of the country. It can be found growing in states like Kerala, Tamil Nadu, Andhra Pradesh, and Karnataka. One can find the top soursop suppliers in the markets of these states only. Unlike mango suppliers in Uttar Pradesh or Apple suppliers in Himachal who sell these fruits for commercial purposes, soursop is majorly grown as a hobby crop in the above-mentioned areas.
Soursop is typically grown in the tropical regions of America and is found growing in abundance in Bermuda and the Bahamas. Its first mention was made in the year 1526 as being grown in the West Indies and northern parts of South America. Today, this fruit is grown in many countries like Puerto Rico, Argentina, Cuba, Mexico, China, Vietnam, Australia, Malaysia, the Philippines, the Bahamas, Venezuela, West Africa, and parts of Central America. One can find a number of soursop suppliers in these countries. It is grown for commercial purposes in regions of the Caribbean, the Philippians, and other parts in South America.
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FRUIT MOUNTAIN
(Mettupalayam,Coimbatore) - Near saravanabavan lodge, Ooty main road, Mettupalayam,Coimbatore
Amounts per 1 cup, pulp (225g)
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There are many health benefits of soursop fruit which is why it should be included in the everyday diet. Some of the top soursop health benefits are: